At only 32 years of age, pastry genius Cédric Grolet has been awarded Meilleur Pâtissier du Monde for 2017.
If you have yet to taste the multi talents of this master of sweet concoctions then we recommend you head straight to the Meurice hotel this weekend and judge for yourself.
Along with this new honour the young chef is also this year bringing out his first book. We believe it's only a matter of time before he opens his own venue, but there is something so charming about discovering a chef in his first post, not to mention one never needs to have a reason to visit the lovely Meurice hotel.
Afternoon treats
Hot chocolate, tea, champagne cocktail
Home of best patisserie chef in the world, magnificent hotel, central location.
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