Joining the love of sports and food, this is where U should eat during March Madness

What better way to celebrate the college basketball games than at Macchialina. The Miami Beach eatery and its Brooklyn-based sister restaurant, the Saint Austere, will go head-to-head in their own version of the NCAA’s highly-anticipated March Madness tournament, “MacMadness”, that will kick off Monday, March 12^th.

MACMADNESS pasta tournament will be a three-week long, bracketed competition featuring four brand new pastas hand crafted by James Beard Semifinalist, Chef Mike Pirolo. The rules are simple: two pastas will go head-to-head each week of the highly-anticipated March Madness college basketball tournament – the dish with the most orders by the end of each week will advance to the next round. The winning pasta will receive a permanent spot on the Macchialina and the Saint Austere pasta menu – The winner will be announced Monday, April 2^nd.     

Subject to change are the “Final Four” contending pastas that will include a tagliatelle with lamb shank ragu; butternut squash raviolini with taleggio, espellete and sundried tomatoes; agnolotti filled with roasted duck leg, vin cotto and baby spinach and a spaghetti carbonara topped with guanciale, black pepper & pecorino.

Ideal For

winning for eating pasta