Talented chef Pierre Touitou does it again!

If U live in Paris, you must have heard of chef Pierre Touitou very successful restaurant, Vivant. Now, the chef extraordinaire has done it again via his new bar Déviant. The rumour mill is in an Parisian opinion is that this one of the best bars in Paris. 

Indeed, this is the first bar of it's kind in Paris - ppen-fronted, no tables or chairs, just fun clientele standing by bar as tapas and wine flow. You can be forgiven for thinking U are enjoying an evening in Spain. 

As soon as happy hour starts at 18.30, the iron curtain goes up revealing the bar, and the kitchen staff start dispensing some of the tasting sharing dishes you will ever have in the city. Do try delicious cod accras in a mouthwatering tasty sauce, grilled asparagus, or beef with a pepper sauce. 

And did we mention, the ambiance is set just right for mingling and meeting the locals. 

Ideal For

Drinking and mingling

Signature Dishes

Cod accras in a mouthwatering tasty sauce. Beef with a pepper sauce.

Signature Drinks

Good selection of wine by the glass.

Highlights

Spanish tapas bar feel, first of its kind in the city, great cuisine, good selection of wines by the glass, perfect for mingling and drinking, affordably priced, located in the busy and popular Rue des Petites Ecuries.