The most prestigious restaurant in Monaco is inspired by the Riviera and la dolce vita.
Le Louis XV is an iconic, three Michelin star restaurant offering a unique culinary experience overseen by Alain Ducasse, one of the greatest chefs of recent times. The produce-led menu highlights the outstanding quality of Mediterranean ingredients with dishes such as blue lobster with myrtle berries and ginger, and Provence garden vegetables with black truffles. The lavish jewel box of a room is a masterpiece of French Belle Epoque décor but yet discreetly contemporary. One worth splashing out for.
Ideal For
Produce-led cuisine
Signature Dishes
Mediterranean shellfish on a bed of fresh chickpea purée with local citrus and seaweed; steamed asparagus with fresh ewe’s milk & grilled Menton lemon, and steamed sea bass with baby beets and local citrus fruits.
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Louis XV
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Opulent
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Monte Carlo
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Hotel De Paris, Place du Casino, 98000 Monaco
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Mediterranean
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+377 98 06 88 64
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