Massimo Bottura at Leonard's

World-renowned culinary visionary Massimo Bottura is returning to Le Grand Bellevue and taking over the kitchen at Leonard's for just three evenings.

The internationally-celebrated restaurateur is best-known as the chef patron of Osteria Francescana, the three-Michelin-star in Modena which has topped the list of the World’s Best Restaurants. Expect the menu to showcase his trademark combination of Italian tradition and evolution and feature some of his most iconic dishes, such as 'Oops I dropped the lemon tart' and 'The Cripsy Part of Lasagne'. Dinner is priced at CHF 575 with priority given to bookings with rooms. 

Ideal For

Gastronomic experience, fine dining


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