The internationally-celebrated restaurateur is best-known as the chef patron of Osteria Francescana, the three-Michelin-star in Modena which has topped the list of the World’s Best Restaurants. Returning to Le Grand Bellevue for the second time, internationally renowned Michelin star chef Massimo Bottura and his team are set to take over the kitchen at Leonard's.
Expect the menu to showcase his trademark combination of Italian tradition and evolution and feature some of his most iconic dishes, such as 'Oops I dropped the lemon tart' and 'The Cripsy Part of Lasagne'. Dinner is priced at CHF 575 with priority given to bookings with rooms.
Gastronomic experience, fine dining