Rustic-chic boutique bolthole and restaurant hidden away in the Ibiza hills.

This charming 300-year-old finca is nestled in the Can Palau pinewoods, with endless views across lavender fields to Ibiza’s harbour and Dalt Vila. It’s a mere fifteen minutes into town, making Casa Maca ideal for those who like to be tranquil by day and less so by night. Recently restored by the Anadon family (Café Mambo, Hostal la Torre), the finca has become a go-to for Ibiza’s in-the-know music crowd, especially on Sunday lunch times, when the mood is deliciously laid-back. Open air dinner, with vegetables fresh from the local farms and exquisitely grilled meats, is highly sought after so make sure to book well in advance.

Ideal For

Design lovers, couples, grown-up party animals, inventive dishes

Signature Dishes

Burratina with papaya compotesnap, per ceviche with mango dulce de leche, matured entrecôte steak with roasted potato, octopus with parmentier of potato.

Signature Drinks

Trull: a dessert cocktail fusing Baileys, vodka and vanilla liquer