Four Emirati chefs are collaborating with some of DIFC’s top restaurants to create fusion menus that celebrate traditional UAE cuisine while combining with the host cuisine...
Bringing together four leading Emirati Chefs and four celebrated DIFC dining institutions (including: BB Social Dining, Roberto’s and La Petite Maison - pictured), the Emirati Edition’ pays homage to Dubai’s local heritage and traditions, as well as the melting pot of cultures and cuisines. Taking place from 8 September to 13 November 2019 at the Centre, the collaboration menus are available for a fortnight and then changes to another restaurant - with the remaining three ‘Off the Menu - The Emirati Edition’ chefs and dining collaborations unveiled throughout the 10 weeks.
Ideal For
Fusion cuisine
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08
Sep
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13
Nov
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DIFC
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Fused
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DIFC
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Various
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