2020's Most Anticipated Openings

We handpick L.A.'s best new restaurant and bar openings for 2020...

The Barish by Nancy Silverton
A reimagined Italian steakhouse housed inside the legendary Hollywood Roosevelt hotel - from the four-time James Beard award-winning chef.

Gucci Osteria di Massimo Bottura LA
A Los Angeles-based rooftop Florentine restaurant in collaboration with Gucci CEO Marco Bizarri.

Poblador by Mario Christerna
The MasterChef Latino competitor is behind this restaurant showcasing the roots of Alta California cuisine, and inspired by the native ingredients used by the founding cultures of Los Angeles.

Caldo Verde at Proper Hotel Downtown
Dine on Portuguese-inspired dishes from James Beard award-winning L.A. chefs Suzanne Goin and Caroline Styne.

Yasu Beverly Hills
The Beverly Hills outpost of Toronto's award wining and celebrated omakase-only sushi-ya.

Momofuku Noodle Bar L.A.
A highly-anticpated West Coast outpost of David Chang's famous NYC-based noodle bar serving Asian-accented American fare.

Madeo
The long running timeless, West Hollywood, "institution" is making a come back...

Yakido Yakitori
Hong Kong’s trendy yakitori, who have taken grilling to a whole new level, are heading to LA.

Olivetta
British-born restaurateur has followed-up with a second restaurant having taken over the closed Au Fudge in West Hollywood.

St John LA
One of London's most influential and revered dining institutions is heading to the ‘Heart of Screenland’.

AB Steak by Akira Back
The Michelin-starred, Korean culinary master has bought his culinary creativity, and blend of Japanese fare with Korean essence to LA's Beverly Center.

Curtis Stone at the Trust Building
The Michelin-starred chef is opening a new restaurant in a historic cultural landmark building.

Bicyclette
A Parisian-inspired restaurant from République chefs Walter and Margarita Manzke featuring the best of Paris’s iconic bistro culture and California’s fresh ingredients.

Ideal For

Being in the know, booking ahead


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