The Surrealist Dinner has been developed in partnership with the acclaimed designer, architect and scenographer Charles Kaisi, whose dinners have taken the Paris dining scene by storm. The dinner includes a menu crafted by the Alain Ducasse's team enhanced by immersive visuals that are as spectacular as the food with live entertainment between courses. The dinner takes place on March 19 and is priced at €780 per person - including Dom Pérignon wine pairings.