Some of our favourite restaurants across the city have reopened their doors under strict new guidelines.
Peruvian cuisine is a huge trend around the world at the moment. This seems especially so in Dubai. The latest restaurant to open under this theme is Coya, an award-winning chain from London which fuses Incan heritage with Latin American flair.
Discover this relocated private beach club on the Dubai island Bluewaters.
Set in the heart of DIFC among a sea of Japanese and Italian restaurants, La Petite Maison brings something different to Downtown dining.
Frequently appearing on the favourite lists of the rich and famous, Zuma's reputation precedes itself.
A new bespoke space at Dubai's favourite beach party destination opens on Friday, the 13th with superstar DJs in attendance.
Get an authentic taste of Tuscany at this restaurant from the Ferragamo family.
A little gem reinventing DIFC dining with its design, food, and approach.
Head to this luxe beach club at One & Only Royal Mirage before summer hits!
An 'immersive' restaurant and bar themed around the British capital...
Mykonos' famous Nammos beach bar, which is popular amongst worldwide celebrities and socialites, has arrived in Dubai.
Shimmers sits on one of the best locations in Dubai, right on Madinat Jumeirah's private beach with spectacular views of Burj Al Arab Jumeirah.
Gordon Ramsay Hell's Kitchen restaurant is turning up the heat at Caesars Palace Bluewaters.
An Italian seafood restaurant from the group behind Dubai's award-winning Il Borro Tuscan Bistro.
Roka Dubai brings its unique style of contemporary Japanese Robatayaki cuisine and urban design to Downtown Dubai.
An eponymous casual dining concept from the multi-award-winning chef, in Dubai’s Dar Wasl Mall.
Madrid's trendy, rainforest inspired restaurant has opened in DIFC’s Gate Village serving up Asian, Mediterranean and Brazilian cuisine...
Atlantis, The Palm and hospitality company Addmind have collaborated to launch White Dubai's second venue in the city with the new beach club destination.
A pop-up rooftop restaurant serving up Nikkei cuisine from Japanese-Argentinian chef Cristian Goya.