Vivek Singh is joining forces with some of the London's most renowned and spice-obsessed chefs for an exclusive four-course supper club.
The menu brings a unique combination of distinctively different cuisines together to celebrate London’s love for spice. Each chef - incdluing - Will Bowlby of Kricket, Adriana Cavita of Cavita and Gavin Malleappah of Rambutan - will showcase what spice means to them by creating their favourite dish, one course at a time, for one night only. Tickets are priced at £95.
Ideal For
Love of spice.
Signature Dishes
Ghee roast crab with burnt cinnamon; chutoro tostadas with salsa macha, ginger soy vinaigrette and avocado purée; black pork belly curry with string hoppers and Chettinad spiced lamb chops.
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06
Oct
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06
Oct
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Cinnamon Kitchen City
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Supper club
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The City & Canary Wharf
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Cinnamon Kitchen, 9 Devonshire Square London EC2M 4YL
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Various
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+44(0)20 7626 5000
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