U: To Do - London

Discover an authentic Japanese dining experience at the new cultural home of Japan in London; veg out at Yotam Ottolenghi's veg-centric new eaterie which focuses on fermentation and cooking over fire and delight the sole at a brill-iant Seafood Festival taking place at Battersea Power Station.

ROVI
A vegetable-centric menu, incorporating fermentation and cooking over fire by Yotam Ottolenghi.

Akira at Japan House London
An authentic Japanese dining experience by chef Shimizu Akira based on his ‘trinity of cooking’ principles – food, tableware and presentation.

London Seafood Festival
London Seafood Festival arrives at Battersea Power Station this summer, offering an array of events including masterclasses, chef collaborations and a selection of different pop-ups suitable for all the family.

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