Born from six friends missing their native cuisine, this new Osteria is loaded with a massive wine list and some seriously flavour-packed Northern Italian plates.

San Carlo Osteria Piedmonte is a restaurant located in Soho which specializes in authentic Piedmontese cuisine. Brought to you by a merry band of six friends missing the food of their youth, the menu is filled with small anti-pasti plates like Vitello Tonatto with thinly sliced veal, tuna sauce and capers and Polenta e Moscardini which is soft polenta with baby octopus. Their larger plates are filled with fresh pasta and risotto, braised meats and whole fish, and all the flavours from the Italian, French and Swiss border. 

The Piedmont region is also known for their phenomenal wine veritals and needless to say their menu showcases some of the best. The wine offering is massive, with great pride being placed on their carefully chosen 150+ list with 10 by the glass options. 

Currently open for lunch and dinner, plus brunch on the weekends - the plan is to extend their hours to include breakfast from 7am.

Ideal For

Sharing plates, top notch wine, and sleek service

Signature Dishes

Lightly fried zucchini with citrus marinated shrimp, & red onion marmalade. Vitello Tonatto with thinly sliced veal, tuna sauce and capers.