Enjoy this winter season in style in the Winter Garden at The Standard in the East Village. As the nights seem to last forever and the temperature drops to face numbing levels, seclude yourself in their winter wonderland with their dream-like toasty yurts filled fur coats, mulled cider, and a massive pot of melted cheese.
Gather a group of friends and order some gooey fondue, and arm yourself with the traditional tiny, yet long fondue fork and get dipping. There's a couple big sharing hot drinks, plus a whole assortment of hot toddy's, ciders, and more. A minimum spend requirement of $100 per person is required.
Fondue feasts, cozy up
The Pear Patch with gin, pear, chai and lime, the Fall Back made with rum, cinnamon, falernum and lime and the Basic Brew with espresso infused mezcal, amaro, ancho chile and mole bitters.
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