This modernly designed bar serves original cocktails to some of Paris's most hip clients.

There is no doubt Gravity Bar is a popular spot, as can be testified by the half hour long wait. But as the saying goes, all good things come to those who wait and Gravity is well worth the wait. 

Choose from a selection of innovative cocktails including the popular ‘Fruit du Passé’ made with Strega liquor, Genepi Dolin, housemade celery syrup, lemon juice, liquorice powder and fennel seeds. Accompany these tempting concoctions with equally delicious and original bar snacks like the the salmon ‘bonbons’ with maple syrup and peanuts, or the duck tataki with fig and pistachio (all less than €10). 

And don't forget to mingle. The clientele at Gravity is easy and relaxed, quite unusual for Paris, so do be sure to profit and meet some of the locals. 

Ideal For

Meeting the hip and trendy locals

Signature Dishes

Salmon ‘bonbons’ with maple syrup and peanuts; duck tataki with fig and pistachio

Signature Drinks

Fruit du Passé cocktail

Highlights

Modern interior, original cocktails, party ambiance, relaxed setting, easy going clientele, knowledgeable barmen and staff