L.A. may be associated with the best tacos in the USA but the city's pizza does not lag far behind. Whether it's classic Neapolitan, Chicago or New York style pies U love, there's something for everyone.
From entrepreneur Paul Hibler (the force behind Pitfire Pizza and Superba Snack Bar) comes a well-designed, airy cafe where the food and drinks are equal to the stylish interiors.
Elevated American-Italian comfort food from two of the city’s top chefs continues to delight mid-city diners.
Expanded earlier this year, Santa Monica’s Milo + Olive now features expanded seating, daily breakfast and weekend brunch.
Bestia – beast in Italian – offers a meaty menu with some cheffy touches that sets the restaurant apart from the rest.
The West Hollywood pizza restaurant has launched a reverse happy hour offering a Roman-inspired late night special featuring $6 pours and bites from 9pm until close.
This modern pizzeria comes from Zach Pollack, the talented chef behind Alimento in Silver Lake.