One thing Tulum isn’t short of is beautiful beaches. While the beaches of Cancún and Playa del Carmen are busy tourist traps, Tulum’s coastline is much more secluded. Perched on the edge of Las Palmas Public Beach is Mezzanine Hotel Tulum, a romantic four-star hotel famed for its restaurant and bar of the same name.
One of the exclusive Small Luxury Hotels of the World, the intimate resort features just nine rooms – the best rooms are the two Master Suites which have private terraces overlooking the ocean.
The award-winning Thai restaurant is run by Chef Garn Surasak, who prepares dishes created in collaboration with Thai cooking personality Dim Geefay.
The bar, meanwhile, serves the best margaritas on the island. It’s run by master mixologist Jasper Soffer, who cut his teeth working at London’s SoHo House and Boom Boom Room in New York City. Sample his menu during the daily happy hour at sunset.
Sundowners with a view; An intimate escape
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