Where to Eat at The Miami Open 2019

The balls in your court as we serve up the best dining options to ace your time at the Miami Open.

Kiki on The River 
 
Kiki on The River - the fine dining restaurant with modern Greek food and authentic Mediterranean island-inspired riverfront setting on Miami River - is popping up during the Miami Open at the Hard Rock Stadium. Chef Rhee’s favorites like pikilia, keftedaki, tuna tartare, lamb chops and Greek salad will be available at a luxurious pop up featuring Kiki’s whimsical decor and lively atmosphere.
 
Bourbon Steak
 
Miami’s acclaimed American steakhouse - located in the JW Marriott Miami Turnberry Isle Resort & Spa - is James Beard award-winning chef Michael Mina's modern twist on the classic, American steakhouse. Famous for its signature butter-poached steaks and duck fat fries, expect them to be dishing up contemporary American fare with a focus on prime cuts of all natural, organic and hormone-free beef grilled over wood to order. 
 
Casa Tua Cucina 
 
The European-style Italian-themed food hall and marketplace will be making an appearance - offering Italian and Mediterranean fare with classic and contemporary menu offerings made from the finest ingredients. The pop-up features a pasta station, salad station and focaccia station. Tuck into 
delicacies like the Cacio e Pepe pasta, fusilli Pomodoro and an assortment of fresh focaccia bread with cheese and cured meats. There's also the Casa Tua Courtside Club - for courtside ticket holders - a representation of the company's own members' club - featuring live music, Dom Pérignon Champagne, Casa Tua signature cocktails and complimentary eats. 
 
Chi-Fa
 
The mobile kitchen (at Wynwood's Veza Sur Brewing Co) churns out Chinese-Peruvian creations. The name Chī-Fa derives from the Chinese, Chī meaning Eat and Fa meaning method and founded by the team behind SuViche and Novecento outlets - who are also appearing at the tennis. Renowned chef Jaime Pesaque will be dishing up some of their most popuar dishes such as; spicy beer eel marinated chicken wings, deconstructed shrimp anticuchos with hoisin and pickled pineapple, and the favorite udon noodles in tahini sauce.
 
The Moët Champagne Garden

The Moët Champagne Garden is a relaxed social setting to enjoy the tournament in comfort and style, featuring Sushi Maki. Toast the tournament with some bubbly, accompanied by a side of freshly made sushi in an elegantly relaxed setting.

Ideal For

Eat like a pro


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