A pop-up restaurant on board the Emirates Air Line, the cable car suspended 90m above the Thames.

Enjoy a 5 course feast - by London’s pop-up king, Jimmy Garcia - with drinks and cocktail pairings in a cable car riding over the Thames with uninterrupted views of London’s skyline. You will be able to enjoy canapes and a starter in the station reception area followed by a main course on your cross river journey and dessert on the return journey, all served with accompanying drinks and cocktails. ‘Flights’ take approximately 1 hour, with 30 minutes before in the hanger bar. Pods are available to book in blocks of 2 (priced at £100) and hold up to 4 guests each, and available on Wednesdays and Thursdays over the summer. 

Ideal For

Up-up and away

Signature Dishes

Scallop with chickpea, chorizo, cauliflower; lamb rump with pea and broad bean salad, roscoff onion, onion jus, pea and mint puree, potato terrine and an aerated mint and white chocolate pudding.