To mark World Oceans Day, Dubai’s sustainability focused seafood restaurant Pierchic is launching a limited-edition set menu.
With captivating views across the Arabian Gulf, the multi-award winning Pierchic restaurant offers a ‘over-the-water’ dining experience - situated at the end of the pier at the Al Qasr Hotel. Available for lunch and dinner from June 4 - 8, the World Oceans Day five-course set menu uses only ethically-sourced ingredients, such as local Dibba Bay oysters and dishes including lobster and locally-produced ricotta ravioli. Priced from AED395 per person.
Ideal For
Ethical dining
Signature Dishes
Local Hamachi and salmon ceviche with sweet potato and leche de tigre; lobster and locally-produced ricotta ravioli and Dibba hammour with harissa, moutabal, koosa and lemon butter sauce.
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04
Jun
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08
Jun
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Pierchic
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Sustaining
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Madinat Jumeirah
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Pierchic, Al Qasr, Madinat Jumeirah P.O. Box 75157, Dubai
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Seafood
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+971 800666353
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