Known as an iteration of the famed Nice-inspired restaurant. As with the other outposts - from London to Hong Kong and Miami - expect a gorgeous, understatedly elegant dining room reminiscent of the Cote d’Azur featuring eclectic art and "Belle Epoque" accessories.
A suitable setting to dine on simple and delicious interpretation of French Mediterranean and Niçoise cuisine. Creamy burrata imported from France, thinly sliced octopus, and endive salad with Stilton cheese and caramelized walnuts are just a few of the simple but rich dishes that make up the menu. Each bite transporting you to the French Riviera, exactly what this Cote d'Azur-inspired restaurant intends.
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