Wild Tavern

A cozy Italian inspired neighbourhood restaurant serving feasting plates of wild seafood, grilled meats and classic wines.

From the people behind Burger and Lobster, Goodmans and Beast restaurants comes this casual neighbourhood restaurant, focused around sharing plates of Mediterranean cuisine. The space used to house The Markham Inn and more recently Kiru - the contemporary Japanese restaurant. 

Produce is being locally supplied by businesses situated around the quiet picturesque Chelsea Green, including the longstanding Chelsea Fishmonger and greengrocer Andreas Georghiou. Check back for updates. 




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