Discover the best new recent restaurant and bar openings in Los Angeles...
A split-personality restaurant comprising two separate dining concepts under one roof, from one of Los Angeles' most celebrated chefs.
A collaboration between chefs Jessica Koslow (Sqirl) and Gabriela Camara (Mexico City’s Contramar, Cala), with a focus on L.A. market ingredients, sustainable seafood and Latin flavors.
Acclaimed Michelin-starred restaurant Kato have bought their Taiwanese tasting menus to The Row in Downtown Los Angeles.
British-born restaurateur has followed-up with a second restaurant having taken over the closed Au Fudge in West Hollywood.
A veg-centric restaurant from Michelin-starred, "99 percent vegetarian" chef John Fraser
A restaurant-cum-lounge providing a modern supper club experience, served in a lively setting with DJs & live music.
An effortlessly cool, corner bistro and hangout from the team behind hipster favorite Here's Looking at You.
A casual, all-day Cal-Mexican gastropub from award-winning chefs Susan Feniger and Mary Sue Milliken.
Bringing elevated American comfort food and vintage Hollywood glamour to Downtown Los Angeles.
Ideal For
Dining out