Restaurants Open in London

Our running (and daily updated) list of all the recommended restaurants in London who have re-opened their dining rooms for dine-in service.

Helene Darroze at The Connaught
The acclaimed chef tempts diners with a refreshed menu and contemporary, chic reimagined setting conceived by French interior designer Pierre Yovanovitch.

Da Terra at Town Hall Hotel
Acclaimed chefs Paulo Airaudo and Rafael Cagali are plating up his seasonal menu in an open kitchen at this revamped dining room at Bethnal Green's Town Hall Hotel.

Som Saa
Following a year long pop-up residency and successful crowd-funding campaign, Som Saa has a permanent home.

Kitty Fisher's
A wood grill restaurant in Mayfair's historic Shepherd Market, named after the infamous (18th century) courtesan.

The Ivy Chelsea Garden
Iconic King's Road Chelsea has got a glamorous and welcome addition in the form of the The Ivy Chelsea Garden

The Wolseley
The Wolseley in Piccadilly takes its inspiration from the grand European tradition of 'café-restaurants', aiming to recreate the glamour and opulence displayed by our neighbours on the continent.

Sexy Fish
Restaurant tycoon Richard Caring (of Caprice Holdings) has brought his winning formula to Berkeley Square with an all-day brasserie sassily named Sexy Fish...

London Shell Company
London Shell Co. first permanent floating restaurant on Regent’s Canal, serving up the finest, locally sourced seafood and game with perfectly paired wines and spirits, all in an incredible and intimate environment.

Core by Clare Smyth
The chef (London’s highest rated female chef) left her role at Restaurant Gordon Ramsay and opened this independent project, on the site of the former Notting Hill Brasserie.

Clipstone
The team behind the critically acclaimed Portland restaurant have branched out with the opening of a sister restaurant...

Bar Douro
Bar Douro is in Flat Iron Square and draws its inspiration from the traditional cerveijarias and tascas of Lisbon and Porto - serving up a contemporary take on Portuguese cuisine alongside expertly sourced regional wines.

Luca
The team behind the Clove Club, one of London’s most renowned and critically-acclaimed restaurants, second restaurant...an Italian restaurant using British produce.

Jean-Georges Vongerichten at The Connaught
Overlooking fashionable Mount Street in the heart of Mayfair, the restaurant offers all-hours, informal gourmet dining in a relaxed, contemporary neighbourhood setting.

Pique Nique
A French rotisserie spot from the people who brought you Bermondsey's superb little Parisian bistro Casse-Croute.

SOLA by Victor Garvey
A California-inspired restaurant from award-wining, chef-restaurateur Victor Garvey.

Rick Stein at Tideway Yard
After years of stating that he would never open a restaurant in London, celebrity chef Rick Stein opened a residence in Barnes...

Lorne Restaurant
A modern British restaurant by former River Café sommelier Katie Exton and chef Peter Hall, who worked at The Square.

Din Tai Fung
A London outpost of the famous Chinese restaurant with its signature xiao long bao.

Arros QD by Quique Dacosta
The three Michelin starred chef, brings the theatricality of Valencian gastronomy to Fitzrovia, sharing his passion for seasonal rice dishes cooked over wood fires and served in dramatic surroundings.

Ikoyi at 180 The Strand
A first of its kind Nigerian-inspired restaurant concept and one of the most innovative and captivating Michelin-starred restaurants in London.

Sparrow
Culinary couple Terry Blake and Yohini Nandakumar first restaurant in homage to the food they love.

Plaquemine Lock
A relaxed, all-day canalside boozer from Bocca di Lupo’s Jacob Kenedy.

Dinings SW3
A hidden gem located in a mews off Walton Street in Knightsbridge, with its own private and discreet courtyard, serving up inventive Japanese tapas.

Fiume
A modern Italian restaurant at Battersea Power Station by Sartoria's Francesco Mazzei.

Meraki
A contemporary Greek restaurant and bar in the heart of Fitzrovia that celebrates the cuisine, welcoming hospitality and vibrant atmospheres of restaurants across Greece.

Sabor
A Spanish restaurant, bar and asador, on London’s Heddon Street from the Michelin-starred former head chef of the much-loved Barrafina.

temper City Angel Court
Barbecue expert Neil Rankin second site in the City, specialising in gin, top quality wines from the New World and curry cooked on their signature open fire pit.

Yopo at The Mandrake
Expect modern European dishes with influences from South America, taking over from the restaurant Serge et le Phoque.

Maru London
A 20-course Omakase restaurant replacing the original Taka by restaurateur Andrey Datsenko.

Harry’s Dolce Vita
Richard Caring's restaurant version of his Mayfair-based Harry’s Bar members club in Knightsbridge.

Pastaio
A pasta-centric restaurant by Stevie Parle, the chef and restaurateur behind Dock Kitchen, Rotorino and Palatino.

Mortimer House Kitchen
Brought to you by the private workspace and wellbeing destination Mortimer House, the restaurant focuses on providing fresh, sustainable and organic produce in a thoughtfully designed environment.

HIDE by Ollie Dabbous
Michelin-starred chef Ollie Dabbous flagship restaurant in Mayfair with the owners of Hedonism Wines.

Kerridge’s Bar & Grill
Celebrated Michelin-starred chef Tom Kerridge's first restaurant in London, taking over Massimo Restaurant at the Corinthia Hotel.

Brigadiers
An Indian barbecue restaurant and drinking tavern, at Bloomberg Arcade, from the team behind Trishna, Gymkhana and Hoppers.

Leroy
A Parisian-inspired 'cave' from the owners of Hackney's Michelin-starred Ellory.

temper Covent Garden
Following on from the success of both temper Soho and City, the third site focuses on cured meat pizza cooked in a wood-fired oven, ragu, vermouth and top-quality wines.

Rovi
A vegetable-centric menu, incorporating fermentation and cooking over fire by Yotam Ottolenghi.

Sam’s Riverside
Neighbourhood restaurateur Sam Harrison's buzzy riverfront restaurant in Hammersmith.

Caractère
The long awaited debut restaurant restaurant from Emily Roux, the third generation of the Roux dynasty to turn restaurateur.

Amazonico London
Madrid's trendy, rainforest inspired restaurant has landed in Mayfair's Berkeley Square serving up Asian, Mediterranean and Brazilian cuisine...

Kutir
Rohit Ghai, the chef that launched Gymkhana and in record-breaking time won a Michelin star at Jamavar, first solo venture.

Coal Office
A restaurant at the Tom Dixon store in Coal Drops Yard, with acclaimed chef Assaf Granit of London’s Barbary & Palomar.

Brasserie of Light
A venture from Caprice Holdings features London’s largest scale artwork by Damien Hirst and offering all day dining in a chic, Art-Deco brasserie set within Selfridges.

Darby's by Robin Gill
Renowned chef Robin Gill's restaurant in Embassy Gardens towers, below the Sky Pool - the world's first 'floating' swimming pool.

Crazy Pizza London
Italian business man and restauranteur Flavio Briatore has brought his Crazy Pizza concept to London...

Nutshell by Jeremy Borrow
Modern Iranian cooking in the heart of Covent Garden...

Gloria by Big Mamma
Paris-based restaurant group Big Mamma has taken the French capital by storm and has now arrived in London.

Angelina London
A restaurant promising to offer a 'surreal exploration' of Japanese and Italian cuisines, cultures and influences.

Orasay by Jackson Boxer
An inspired Scottish restaurant in Notting Hill by Chef-Patron Jackson Boxer.

Ideal For

Keeping track, booking ahead


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