Our running (and daily updated) list of all the recommended restaurants in London who have re-opened their dining rooms for dine-in service.
The acclaimed chef tempts diners with a refreshed menu and contemporary, chic reimagined setting conceived by French interior designer Pierre Yovanovitch.
Acclaimed chefs Paulo Airaudo and Rafael Cagali are plating up his seasonal menu in an open kitchen at this revamped dining room at Bethnal Green's Town Hall Hotel.
Following a year long pop-up residency and successful crowd-funding campaign, Som Saa has a permanent home.
A wood grill restaurant in Mayfair's historic Shepherd Market, named after the infamous (18th century) courtesan.
Iconic King's Road Chelsea has got a glamorous and welcome addition in the form of the The Ivy Chelsea Garden
The Wolseley in Piccadilly takes its inspiration from the grand European tradition of 'café-restaurants', aiming to recreate the glamour and opulence displayed by our neighbours on the continent.
Restaurant tycoon Richard Caring (of Caprice Holdings) has brought his winning formula to Berkeley Square with an all-day brasserie sassily named Sexy Fish...
London Shell Co. first permanent floating restaurant on Regent’s Canal, serving up the finest, locally sourced seafood and game with perfectly paired wines and spirits, all in an incredible and intimate environment.
The chef (London’s highest rated female chef) left her role at Restaurant Gordon Ramsay and opened this independent project, on the site of the former Notting Hill Brasserie.
The team behind the critically acclaimed Portland restaurant have branched out with the opening of a sister restaurant...
Bar Douro is in Flat Iron Square and draws its inspiration from the traditional cerveijarias and tascas of Lisbon and Porto - serving up a contemporary take on Portuguese cuisine alongside expertly sourced regional wines.
The team behind the Clove Club, one of London’s most renowned and critically-acclaimed restaurants, second restaurant...an Italian restaurant using British produce.
Overlooking fashionable Mount Street in the heart of Mayfair, the restaurant offers all-hours, informal gourmet dining in a relaxed, contemporary neighbourhood setting.
A French rotisserie spot from the people who brought you Bermondsey's superb little Parisian bistro Casse-Croute.
A California-inspired restaurant from award-wining, chef-restaurateur Victor Garvey.
After years of stating that he would never open a restaurant in London, celebrity chef Rick Stein opened a residence in Barnes...
A modern British restaurant by former River Café sommelier Katie Exton and chef Peter Hall, who worked at The Square.
A London outpost of the famous Chinese restaurant with its signature xiao long bao.
The three Michelin starred chef, brings the theatricality of Valencian gastronomy to Fitzrovia, sharing his passion for seasonal rice dishes cooked over wood fires and served in dramatic surroundings.
A first of its kind Nigerian-inspired restaurant concept and one of the most innovative and captivating Michelin-starred restaurants in London.
Culinary couple Terry Blake and Yohini Nandakumar first restaurant in homage to the food they love.
A relaxed, all-day canalside boozer from Bocca di Lupo’s Jacob Kenedy.
A hidden gem located in a mews off Walton Street in Knightsbridge, with its own private and discreet courtyard, serving up inventive Japanese tapas.
A modern Italian restaurant at Battersea Power Station by Sartoria's Francesco Mazzei.
A contemporary Greek restaurant and bar in the heart of Fitzrovia that celebrates the cuisine, welcoming hospitality and vibrant atmospheres of restaurants across Greece.
A Spanish restaurant, bar and asador, on London’s Heddon Street from the Michelin-starred former head chef of the much-loved Barrafina.
Barbecue expert Neil Rankin second site in the City, specialising in gin, top quality wines from the New World and curry cooked on their signature open fire pit.
Expect modern European dishes with influences from South America, taking over from the restaurant Serge et le Phoque.
A 20-course Omakase restaurant replacing the original Taka by restaurateur Andrey Datsenko.
Richard Caring's restaurant version of his Mayfair-based Harry’s Bar members club in Knightsbridge.
A pasta-centric restaurant by Stevie Parle, the chef and restaurateur behind Dock Kitchen, Rotorino and Palatino.
Brought to you by the private workspace and wellbeing destination Mortimer House, the restaurant focuses on providing fresh, sustainable and organic produce in a thoughtfully designed environment.
Michelin-starred chef Ollie Dabbous flagship restaurant in Mayfair with the owners of Hedonism Wines.
Celebrated Michelin-starred chef Tom Kerridge's first restaurant in London, taking over Massimo Restaurant at the Corinthia Hotel.
An Indian barbecue restaurant and drinking tavern, at Bloomberg Arcade, from the team behind Trishna, Gymkhana and Hoppers.
A Parisian-inspired 'cave' from the owners of Hackney's Michelin-starred Ellory.
Following on from the success of both temper Soho and City, the third site focuses on cured meat pizza cooked in a wood-fired oven, ragu, vermouth and top-quality wines.
A vegetable-centric menu, incorporating fermentation and cooking over fire by Yotam Ottolenghi.
Neighbourhood restaurateur Sam Harrison's buzzy riverfront restaurant in Hammersmith.
The long awaited debut restaurant restaurant from Emily Roux, the third generation of the Roux dynasty to turn restaurateur.
Madrid's trendy, rainforest inspired restaurant has landed in Mayfair's Berkeley Square serving up Asian, Mediterranean and Brazilian cuisine...
Rohit Ghai, the chef that launched Gymkhana and in record-breaking time won a Michelin star at Jamavar, first solo venture.
A restaurant at the Tom Dixon store in Coal Drops Yard, with acclaimed chef Assaf Granit of London’s Barbary & Palomar.
A venture from Caprice Holdings features London’s largest scale artwork by Damien Hirst and offering all day dining in a chic, Art-Deco brasserie set within Selfridges.
Renowned chef Robin Gill's restaurant in Embassy Gardens towers, below the Sky Pool - the world's first 'floating' swimming pool.
Italian business man and restauranteur Flavio Briatore has brought his Crazy Pizza concept to London...
Modern Iranian cooking in the heart of Covent Garden...
Paris-based restaurant group Big Mamma has taken the French capital by storm and has now arrived in London.
A restaurant promising to offer a 'surreal exploration' of Japanese and Italian cuisines, cultures and influences.
An inspired Scottish restaurant in Notting Hill by Chef-Patron Jackson Boxer.
Ideal For
Keeping track, booking ahead