A charming hidden gem nestled in the heart of St Tropez - below the Citadelle - formerly home to Chez Palmyre - a longstanding local favourite and one of the oldest restaurants in town. This latest incarnation - by popular DJ Jack-E - is true to the traditional tastes of Provençal cuisine with signature dishes such as the truffle summer salad, the morel mushroom macaroni and the not-to-be-missed Nutella mousse. Expect a chic and laid back atmosphere whilst outside there's a charming enclosed courtyard.
French fare
Carpaccio of zucchinis, with Parmesan and hazelnuts; artichokes spaghetti with toasted pine nuts; prime veal rib with morel sauce and carrots and grilled swordfish with Mediterranean vegetables.
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