Les Petites Mains by Justine Piluso

A 'secret' open-air dining terrace in the gardens of the Palais Galliera.

Opposite the Fashion Museum of the City of Paris, this summer terrace offers a unique interlude of elegance and charm in a very Parisian setting - under the gaze of the Eiffel Tower. Under the direction of Top Chef Justine Piluso there's a weekly changing menu of produce-led - seasonal dishes - such as octopus chiffonade with sprout salad and lemon gel, lasagna of lamb confit with spices and smoked aubergine caviar and green asparagus with a pesto of wild garlic and grapefruit gel - served alongside a selection of natural wines.

Open daily for lunch. 

Ideal For

Al fresco dining, dishes inspired by Mediterranean cuisine


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