Giacomo by Big Mamma

A laid-back, "crazy Capri-style trattoria" celebrating authentic Italian cuisine from Big Mamma group.

The Paris-based restaurant group, created by Monaco-based Tigrane Seydoux and Victor Lugger, celebrates Italian cuisine - have gone on to open trattorias in Paris, London, and in Lille. The Monaco opening is housed at the far east of Larvotto beach complex and features a sprawling terrrace for al fresco and seaside dining. Expect the menu to be comprised of their signature over-the-top, Instagram-baiting versions of Italian classics. Ideal for sharing, dishes include typical Venetian cicchetti, crispy Roman pizzas, and a number of mouth-wateringly gourmet desserts. 

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