The beach-meets-restaurant-meets-lounge-meets-bar, offers everything you need in order to spend a whole day, or evening, in indulgent luxury. On the private beach, opulent loungers and beach beds are dotted comfortably across the pristine white sand, leading to the ocean.
Backup on shore, the Sea Lounge offers a relaxed space to enjoy cocktails as a deep house DJ sets the vibe for the coming evening. The Rosé Bar is the perfect spot to enjoy a sundowner or a premium bottle of bubbly – the speciality here is Rosés de Provence from Château Barbeiranne in France.
In the restaurant kitchen, chefs are busy cooking up a hearty concoction of fresh ingredients-driven Mediterranean delicacies. The menu takes a journey through the Riviera, with dishes from Italy and the South of France making an excellent combination of flavours. Highlights include homemade pasta such as risotto and gnocchi and seafood options – the lobster, sea bass and king prawns all make excellent choices.
Sunny days, cool nights
Beef tartar with quail egg, cornichon, Dijon mustard and truffle oil; grilled marinated octopus salad with chick peas, baby spinach, baby potatoes and lettuce and Vitello Tonnato with crispy capers and chives.
Rosés de Provence
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