Tommy Banks at Tanner Krolle

One of Britain's most well-regarded chefs is opening a restaurant within the flagship store of the iconic British luggage and accessories brand.

Banks holds two Michelin stars, one each for his two restaurants The Black Swan at Oldstead and Roots in York, as well as a Michelin green star for his efforts with sustainable gastronomy. 

A farmer’s son, Tommy has a strong food philosophy of eating off the land and eating local ingredients. Expect this to be evident with his menu at this Mayfair store. Check back for updates. 


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