Who's Cooking Dinner?

A 20th anniversary celebration of the annual charity event with a Michelin-star-studded lineup....

Experience the ultimate ‘pop-up restaurant’ at The Dorchester in central London with 25 of the capital’s finest chefs cooking dinner for just 250 diners and help to beat leukaemia and other blood cancers. 

The chefs will conjure a four-course feast served with wine pairings for 10 guests on each table - with an unexpected twist: the evening begins with a draw during which diners find out which chef is cooking for which table – which means you could find yourself having dinner cooked for you by anyone from Alain Ducasse to Clare Smyth and Tom Kerridge and Claude Bosi.

A table for ten costs £7,500. The dinner, accompanied by wine pairings, is followed by a lively auction where guests can bid for the participating chefs to cook for them ​in their own homes and bid for behind the scenes cooking experience at HIDE with Ollie Dabbous and a Rick Stein seafood restaurant package. 


Ideal For

Charitable foodies...