Urbanologist Tom Harrow will be presenting a vertical of two of his favourite wineries, San Leonardo and Valdicava (including their 99-point 2010 Brunello), paired with exceptional food from The Clove Club and U are invited...

Trailblazing and ever at the forefront of the UK's dining scene, the Michelin-starred Clove Club, having won Square Meal's restaurant of the year 2015, has now just shot in to the World's 50 Best Restaurants 2016, also winning the highest new entry award at no 26. Isaac will be cooking a light and summery menu with a focus on meat dishes that allow the wines to shine, and includes incredible black truffles from Western Australia's famous Manjimup region.

"Surely North Italy's most successful Bordeaux blend" says Jancis Robinson, San Leonardo is consistently one of Italy's most highly-awarded wines, considered by numerous critics as "The Sassicaia of the North". Meanwhile, pioneering biodynamic estate Valdicava, one of the original Brunello growers, has been touted by Robert Parker as "one of the top three or four Montalcino producers" and has scored 100 points from James Suckling twice in a decade.

All the wines have been shipped ex chateaux for this event in an exclusive arrangement with Honest Grapes. During lunch U will be trying: San Leonardo Vette 2015 & Valdicava Rosso di Montalcino 2013, Valdicava Brunello di Montalcino 2010 & San Leonardo 2010, Valdicava Brunello di Montalcino 2009 & San Leonardo Villa Gresti 2009, Valdicava Brunello di Montalcino 2005 & San Leonardo 2005, Valdicava Madonna del Piano Riserva 2003 & San Leonardo 2003. 

Tickets cost £200 per person. There are only a few tickets remaining. 

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Wine and dine...