Bar Boulud is bringing a touch of the Mediterranean to London this summer with sister restaurant Boulud Sud, popping-up at the Mandarin Oriental London.
This pop-up (until 31st August) takes U on a culinary journey through the Mediterranean, with a menu that features dishes hailing from the shores of Southern France, Italy, Spain and the coast of North Africa.
In addition to lighter cuisine for the sunnier weather, the restaurant will also be dressed in a new décor with special floral decorations and a seasonal wine menu that draws from Provence, Greece and Morocco.
Boulud Sud chef is Daniel Boulud's vibrant Mediterranean inspired Upper West Side restaurant.
Ideal For
Summer loving
Signature Dishes
House-made Taramasalata with smoked cod roe & dill potato chips; Gazpacho Andalou with chilled heirloom tomato gazpacho, focaccia crouton & basil oil and Dos De Cabillaud - olive oil poached cod with courgette flower and provencal ratatouille.
| From |
01
Jul
|
- |
31
Aug
|
|
Bar Boulud
|
 |
Mediterranean inspired
|
 |
Knightsbridge
|
 |
66 Knightsbridge, London SW1X 7LA
|
 |
Mediterranean
|
 |
|
 |
+44 (0) 20 7201 3899
|
 |
title
text
