The Gadarene Swine: Feastly

As The Gadarene Swine abruptly closed its doors last July, owners Phillip Frankland Lee and Margarita Lee are giving diners a last chance to try its signature dishes.

The duo, who now run Scratch Bar & Kitchen in Studio City, are hosting Feastly  a pop-up dinner series, starting this Friday, with a total of four sittings taking place over the course of the weekend. On offer is a 10-course tasting menu highlighting the best dishes from The Gadarene Swine priced $75 per person.

Taking place Downtown, the exact address details are announced only with te purchase of a ticket. 

Roasted Garlic & Fresh Thyme Popcorn

Lemon & Pistachio Kale Chips

Crispy Fried Stuffed Olives

Strawberry & Rutabaga

Peanut Butter & Jelly

Tomato . Parsley . Onion .

Blackened Cauliflower

Roasted Mushroom w/ Burnt Sweet Potato

Coconut Pudding

Tres Leches Cake

 

Ideal For

Supper club fans


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