This autumn, renowned Italian mixologist Simone Caporale teams up with Chef Patron of Sartoria, Francesco Mazzei, to bring a stylish and innovative new cocktail collection to Sartoria’s Libare Bar, served alongside a selection of cicchetti from Mazzei.

Every Wednesday from 28 September to 30 November, Caporale (previously of Artesian at The Langham) is in residence as Sartoria’s Master of Mixology, offering U an exclusive collection of cocktails that reflect the timeless style and bespoke tailoring for which Savile Row is renowned.

Inspired by the rich history of Savile Row and its strong tradition for the tailor-made experience, Caporale has reinvented the classic dry martini exclusively for Sartoria - alongside an exclusive collection - all complemented by a range of cicchetti from Francesco Mazzei. 

Ideal For

Suits U sir...

Signature Dishes

Courgette Croquettes; Tagliolini Gratin with Chanterelles and Truffle; Calamari with Courgette and Chilli Jam; and Aubergine Croquettes.

Signature Drinks

The White Spritz, combining prosecco with flavours of blood orange, and so adding a Venetian twist to this classic cocktail and the Monte Pimm’s, which sees a delicately bitter amaro mixed with seasonal fruits and Chinotto soda.