Los Patios is from South African publisher and art collector David Leppan, a man whose impeccable interior tastes is in evidence at this venture. With three organic restaurants (with a focus on slow food), a clutch of gorgeous bars, several open-air lounges - Los Patios is an all-day (all year round) retreat for stylish types who can’t face slumming it on the beach, set amongst 13,000 sqm of gardens.
Dine under the stars in the stunning courtyard, enjoy an idyllic stroll through the gardens and lemon grove and admire the beautifully curated art collection throughout. Expect fresh, seasonal, 100% organic menus meticulously designed under the expertise of Michelin starred Basque chef Peru Almandoz.
The discreet, yet no doubt ultra-hip hangout, is open to all, with the exception of an already oversubscribed Resident’s Club where locals, insiders and friends-of-friends can hang out, work out (yes, there’s a mini-gym) and get up to mischief until the tiny hours. Los Patios might just be the missing link.
Global citizens, sophisticated travellers, entrepreneurs, professionals, art types
The corner table in The Limonar
A cocktail made with organic herbs from the garden
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