BULLDOG Gin & Pikes Hotel are bringing the spirit of Ibiza to London with a series of brunch parties this summer! And U are invited...

Brunch: it’s a British institution. For many it’s a way of life. So is gin for that matter! And what better way to enjoy brunch than with a bottle of BULLDOG Gin at the centre of your table, a whole host of ingredients for you and your friends to craft your very own Red Snappers, and a DJ playing Balearic beats in the background whilst you lord in your metropolitan lifestyle and shake off the week’s stress.

In partnership with the legendary Pikes Hotel, Ibiza (who brought you Wham’s Club Tropicana and have played host to a whole catalogue of bohemian celebrity escapades), are combining the now institutionalized brunch party with Ibiza’s historic party culture for a set of one-off brunch experiences at select locations in the heart of the capital! 

The first BULLDOG Brunch takes place at London’s latest rooftop hotspot, SISU on Saturday 15th July from 12pm to 5pm. Tickets cost £35 and include: 1x admission, 1x complimentary BULLDOG G&T on arrival, 2x 70cl BULLDOG Gin (based on x4 people sharing), mixer, ‘Red Snapper’ ingredients and brunch (set menu per person). See you there!  

Ideal For

Summer tunes, brunching with friends

Signature Dishes

Gin cured salmon, cured meat sharing platter, crudites, cauliflower & garlic Arancini, crispy squid with sweet chilli dressing and aubergine & goats cheese.