After starting off selling Mexican Shrimp Burgers in Brick Lane street market in 2014, several pub residencies as well as supper clubs, they are finally settling down in fashionable London Fields till Xmas

The space (that previously occupied by Rita’s) has been converted into a bright and colourful venue to capture the spirit of a Latin summer and keep it going through the damp British winter.

Expext dishes such as Pulpo Al Olivo - "the most beautiful Octopus in London Town", Mexiclam fries (clams simmered in a creamy wine sauce over sweet potato fries and Lychee & Ginger Ceviche. For desserts, they have a Mojito Cheesecake and churros ice cream sandwiches. And expect a weekend brunch that should be including Mexican chilli crab toast.

On top of that - drinks and cocktails to wash everything down, including Flower Power (Lavender and Chilli Margarita) as well as a planned Colombian Gin and Tonic.

Ideal For

Mexican mouthfuls...

Signature Dishes

Pulpo Al Olivo - "the most beautiful Octopus in London Town"

Signature Drinks

Colombian Gin and Tonic