A sophisticated restaurant and lounge concept with a dinner party and a tipsy tropical vibe unlike any other in the heart of Brickell.

Part-supper club, part-burlesque show  - the new El Tucán incorporates a refined,modern design, Asian-inspired dishes and a chic, high-energy party atmosphere. The remodeled 150-seat, two-level eatery embodies a tropical vibe with feline prints, textured wood, antique mirrors, advanced LED wall displays of lush greenery, and crystal fixtures. 

Expect nightly entertainment that includes aerialists, singers, and dancers as the party evolves into the late-night hours as the resident DJ sets the mood for what’s bound to be an unforgettable night.

The à la carte dinner menu features a twist on Asian-inspired specialties by chef Gustavo Vertone of Marion. Dishes include: Chilean sea bass with ginger miso glaze; Wagyu beef sliders with caramelized onions, aged Manchego cheese, and quail egg and tuna pizza with truffle aioli and shaved black truffle. Open Wednesday through Saturday from 7pm.

Ideal For

Revelry and indulgence

Signature Dishes

Chilean sea bass with ginger miso glaze; Wagyu beef sliders with caramelized onions, aged Manchego cheese, and quail egg and tuna pizza with truffle aioli and shaved black truffle.

Signature Drinks

The Barb, a mix of Botanist Gin Giffard rhubarb, Fever Tree soda, and sliced strawberry mint sprig; and the Magic Carpet with Plymouth gin, Jasmine Butterfly pea tea pear juice, and simple syrup.