Discover wholesome and healthy plant-based cuisine in a fine dining setting.
Meaning “from the leaves” in Latin, expect a plant-based, stand-alone and wholesome collaborative menu overseen by celebrated plant-based Chef Matthew Kenney, the founder of Plant Food + Wine and numerous restaurants worldwide. The concept eatery has been developed in partnership with KBW Ventures founded by HRH Prince Khaled bin Alwaleed bin Talal, with outlets in Beverley Hills and Bahrain. Check back for updates.
Ideal For
Health conscious
Signature Dishes
Watermelon poke marinated in a flavourful ponzu lime broth; hearts of palm ceviche with California fruit, vegetables and edible flowers; beet hummus with oregano cream; green herb tacos filled with roasted squash and king oyster barbacoa; and the signature cacio e pepe kelp noodles with a cashew pepper sauce.
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Folia Dubai |
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Plant based |
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Vegan |
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