Pablo

Popular Mexican from the team behind Indie Beach.

Looking out on the Place de Lices in the heart of St Tropez, this Mexican joint shares the laidback atmosphere and informal dining that set its sister, the Indie Beach Club, apart from other upscale Tropezian restaurants. The menu is a refreshingly different take on the usual fresh seafood fayre that is the cornerstone of the town's cuisine, all washed down with cocktails.

Ideal For

Post-siesta lunches.

Signature Dishes

Calamari with spicy Mexican Pico de Gallo sauce; Tuna ceviche served in fresh tacos with tomatillo salad.


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