From November to March, hygge your heart out in these cozy glass houses complete with fuzzy blankets, family-style sharing menu - with dishes such as wood-roasted beet salad and slow-roasted lamb shoulder - plus warming winter cocktails to keep the cold away.
Open from November to March, they serve a family-style winter menu ($75 per person, with optional drinks pairing) for parties of 6 to 12 guests. Choose from two seatings each night: 5:00pm or 9:00pm. The minimum spend is from $500.
Family-style feasts, festive gatherings
Squash Rotini with ricotta and pecorino, pine nuts & blistered vine tomatoes; wood-roasted beet salad with marinated figs, feta, maple roasted walnuts & hibiscus vinaigrette and slow-roasted lamb shoulder with artichoke, green olives, grilled trevisano, apple & fingerling potatoes.
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