Led by award winning Chef Michael Mina and Las Vegas’ Girair “Jerry” Goumroian (Meráki Greek Grill) and Chef Nikolaos Georgousis, the 160-seat neighborhood restaurant is housed in Aventura Mall - replacing Mina's International Smoke outpost. Expect a dining room (with outdoor terrace) kitted out in as a traditional, rustic Greek taverna - with classic blue awnings, while a subtler blue and white theme continues indoors to remind you of whitewashed Greek houses.
Expect simplistic yet flavorful Greek fare with a menu of fresh fish - selected by South Florida’s first Fish Sommelier - alongside beloved Mediterranean specialties inspired by the Greek Isles such as Greek sea bass, Mediterranean snapper and lemon chicken.
An escape to Greece, a taste of the Med
Lavraki (sea bass), fagri (Mediterranean snapper), astakos (lobster); lemon chicken, lamb shoulder, and classic tzatziki and hummus.
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