The Connaught Patisserie

A jewel in the heart of Mayfair serving delicious handmade delicacies in rose-hued surroundings.

Nestled at the side of the hotel, with its own entrance on Mount Street - this charming addition to the neighbourhood has been designed by Ab Rogers Design -as if it were an intricately crafted jewellery box with Rosa Tea pink marble floors, hot pink crystal lights, a white marble counter and cocooning pink polished walls. 

The Patisserie serves and sells delicious handmade delicacies and seasonal patisseries - from a classic Paris-Brest or St. Honoré to the more eclectic yuzu & honeycomb eclair alongside beautifully boxed celebratory cakes - by The Connaught’s Executive Pastry Chef Nicolas Rouzaud. 

Open daily, from 8am to 6pm. 


Ideal For

Sweet treats

Signature Dishes

The Connaught hound which graces the hotel emblem, has been reimagined as a chocolate hazelnut cake.


A special exclusive is the Chocolate Nemesis from The River Café which is hand delivered daily to The Connaught Patisserie – the first time the cake has been available outside of its home.