The cult-inducing restaurant invites diners to try the expert selection of caviar, crab, smoked Norwegian salmon which has made it a hot spot in Paris since 1927. Expect the menu to feature Caviar Kaspia classics, such as poached eggs with beluga caviar and a selection of smoked fish, as well as dishes created exclusively for the new Dubai outpost, which is sure to be decorated in the same lavish style as the Paris restaurant. Serving up lunch and dinner, Caviar Kaspia Dubai has a restaurant, a bar, lounge and terrace.
Ultimate indulgence
Kaspia’s famous baked potato, topped with the finest caviar.
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