A modern seafood restaurant and traiteur, hailing from Amsterdam, serving an assortment of 100% sustainable seafood in a casual dining setting.
Stunning white tiling and white marble fixtures make this a stylish dining spot. The restaurant (replacing the Red Fort restaurant) spans two floors - of a 1730 Grade II listed Georgian townhouse on Soho's Dean Street.
The menu - of sustainable seafood - includes ‘fruits de mer' platters, line-caught fish, sustainably bred oysters and a mixed grill combining crustaceans and fish cooked on a plancha grill. Dutch prawn croquettes and fish and chips are among the menu's other highlights.
Ideal For
Sea-inspired dishes, seafood gourmands, late night oyster parties
Signature Dishes
The Seafood Bar’s ‘fruits de mer’ platters, featuring lobster, North Sea crab, razor clams, langoustines, Dutch shrimps and more.
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The Seafood Bar
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Clean & crisp
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Soho & Covent Garden
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77 Dean St, London W1D 3SH
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Seafood
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