With so many restaurants barely open in London ahead of the latest lockdown, we handpick and share the best to enjoy post lockdown.
A restaurant set up by Imad Alarnab, a Syrian chef and refugee living in London, serving up some of Syria’s favourite dishes.
Nomadic Mexican chef Santiago Lastra debut solo restaurant, showcasing his distinct culinary style – which combines native influences with local ingredients.
A chic and stylish, all-day pizzeria in the heart of Knightsbridge dishing up signature pizzas with a party-like atmosphere.
Starting as a pop-up in Chelsea and Burlington Arcade, the celebrated restaurant Hide’s spin-off Hideaway has a permanent home, on Mount Street.
A contemporary Mediterranean take on the classic American diner from Mourad Mazouz.
An intimate, fine dining venture from the trio of sibling chefs - all alumni of Mayfair's Hide restaurant.
A laid-back, wine-centric eatery showcasing a modern interpretation of classic British cooking.
The Nobu Hotel Portman Square is home to London's latest flagship Nobu restaurant, bringing the brand’s signature cuisine (from Nobu Berkeley Street) to Marylebone.
A homage to founder and Chef's Table star Asma Khan's royal Mughlai ancestry and the busy streets of Calcutta, where she grew up.
A welcoming neighbourhood restaurant, in the heart of Chiswick, serving locally sourced seasonal menus.
An all-day rooftop restaurant and bar serving up progressive Japanese cuisine overlooking Trafalgar Square.
Ramsay's take on the classic American burger joint has opened an outpost in Harrods.
The Experimental Group have partnered with the Italian Supper Club founders Silvio Pezzana and Toto Dell'Aringa to open this convivial hubbub on the ground-floor.
A French-inspired 'gastrothèque' from New York...
The best of Seasonal British food set within a relaxed neighbourhood restaurant in Fulham, from the team behind Nest restaurant, Hackney.
A produce-led live fire restaurant from the founders of Marylebone restaurant Opso and the Athens based two Michelin-starred restaurant Funky Gourmet.
A luxury brasserie from the globally acclaimed chef.
A Mexican-inspired dining concept bringing coastal Baja Mexican cuisine to a rooftop space atop the Hoxton Hotel.
A vegan restaurant serving plant-based food with a globally inspired menu.
An open all-day “quintessentially British” café from the British accessories designer.
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