Michelin-starred Chef and restaurateur Jason Atherton (Pollen Street Social, Berners Tavern) has continued his London expansion with the opening of his restaurant on the 24-floor of Tower 42 (previously Rhodes 24).

The menu at City Social focuses on creative (yet simple) dishes showcasing the best of British produce, including grilled dishes (from the kitchen’s wood-fired ovens) and offers a more informal approach to traditional three-course dining yet in an opulent, glamorous destination setting (designed by Russell Sage) designed to make the most of the sensational views. Arrive early and head first to the bar and sample prohibition-era cocktails. Please note that the restaurant operates a reservations only policy. 

Ideal For

Business dining with wow-factor views

Favourite Table

The Chef’s Table where you can dine as you watch the kitchen team at work or Tables 11, 12 and 14 which are window facing booths.

Signature Dishes

Pig's trotter and ham hock with crispy Lancashire black pudding, apple and Madeira is a must try starter.