Bringing the artistic energy of underground Tokyo and modern sophistication of London’s Soho to the west end of Lincoln Road.

Restaurateur Kurt Zdesar has brought his Peruvian and Japanese restaurant to Lincoln Road's inside the iconic 1111 Lincoln Road building, designed by Herzog & De Meuron. The stylish and vibrant venue (complete with retractable roof) is named after the Japanese saying, "Please wait a second" and offers a spacious, breezy layout equipped with sushi bar, dining room, and cocktail bar. 

As for food, expect ceviche, tostaditas, sashimi, tempura, and a plethora of sushi rolls stuffed with fresh fish selections. Executive Chef Jordan Sclare , whose resume includes stints at Gordon Ramsay’s eponymous 3 Michelin star restaurant and Nobu Park Lane is overseeing the Miami menu with Lima born chef Jimmy Gallagher (previously chef de cuisine at Blue Ribbon Sushi Miami and 1111 Peruvian Bistro) in charge. 

Andy Martin Architects (AMA) stunning design blends Chotto Matte's signature Tokyo vibe with Miami’s tropical life. The 219-seat restaurant and bar features Shou Sugi Ban wood ceilings and lush, hanging gardens created by Raymond Jungles. A large floating ceiling inspired by abstracted Japanese roof style known as ‘Irimoya’ delivers year-round al fresco dining, with a fully retractable roof. Imported in its entirety, a 19-ton Sicilian boulder creates a dramatic focal point between the sushi bar and cocktail area while a vibrant mural

Signature Dishes

Nikkei Aburi with tuna yuzu, aubergine miso, turbot and salmon theatrically fired right at your table and the 96-hour marinated, house-smoked Chuleta de Cordero Ahumada - marinated lamb chops slowly smoked with apple wood. Nikkei Aburi with tuna yuzu, aubergine miso, turbot and salmon fired table-side and signature Nikkei Sushi, all individually dressed. Other favorites include Nikkei Gyoza; Langosta Deluxe Ceviche and Lomo al la Parrilla.

Signature Drinks

The bar menu is a delicious mix of spirits including Piscos, Japanese Whiskies and signature cocktails like Nikkei Old Fashioned with Ron Milionario Solera 15 years, banana syrup, chocolate ice block.