A French rotisserie spot from the people who brought you Bermondsey's superb little Parisian bistro Casse-Croute.
Just across the road from its sister restaurant, this 40-seater café revolves around chicken, specialising in designer breed Poulet de Bresse (which has appellation d'origine contrôlée status). Taking over a disused shelter built in 1929 - the room itself is clad in glass and wooden beams and has grand views of the Shard.
The restaurant is offering breakfast, followed by rotisserie Bresse chicken and daily changing cuts of beef – pair it with wine picked by sommelier Alex Bonnefoy for a true taste of France.
Ideal For
French chick fans...
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Pique Nique
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French dining
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The South Bank
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32 Tanner St, London SE1 3LD
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French
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+44(0)20 7403 9549
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